Sweet and Sour Ground Chicken
Tangy ground chicken with rice and peppers
Dairy Free
Nut Free
Description
Ground chicken cooked in a bright sweet-and-sour glaze of vinegar, soy, and natural spices, served with rice and colorful vegetables. A clean, macro-friendly athlete meal that keeps your training fuel fresh and flavorful.
Ingredients
Ground chicken, garlic, red and green bell peppers, red onion, cabbage, broccoli, ketchup, soy sauce (less sodium), rice vinegar, chili powder, erythritol, corn starch, long grain white rice, granulated garlic, granulated onion, smoked paprika, mustard powder, ginger paste, olive oil, sunflower oil, kosher salt, black pepper, water.
Nutritional Information
Macros Information
Calories (kcal)
606.16
Protein (g)
51.00
Carbohydrates (g)
54.45
Total Fats (g)
15.78
Saturated Fats (g)
2.48
Polyunsaturated fats (g)
1.71
Fibre (g)
5.26
Sugar (g)
26.61
Cholesterol (mg)
186.15
Sodium (mg)
1032.24
Net Carbs
49.18
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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