Slow-baked meatloaf made with lean ground beef, oat flour, Dijon mustard, and Worcestershire sauce, finished with a savoury tomato glaze. Alongside it, sautéed daikon radish picks up a glossy coat of sesame oil, soy sauce, and mirin, then gets scattered with fresh green onions. Lemon garlic green beans round out the plate with a bright, roasted-garlic punch. Built for a pro athlete's appetite, every component delivers substance without weighing you down.

Lean ground beef, green beans, zucchini, daikon radish, yellow onion, green onion, tomato paste, fresh garlic, Dijon mustard, soy sauce, Worcestershire sauce, sesame oil, sunflower oil, lemon juice, mirin, oat flour, sesame seeds, parsley, black pepper, kosher salt.

Egg, wheat, soy, sesame, mustard, fish, sulphites.