Chicken Thigh #2 -Yakitori Chicken
Glazed chicken thighs with quinoa pasta and veggies
Dairy Free
Description
Juicy chicken thighs glazed in sesame, soy, and mirin, served with quinoa pasta, green beans, carrots, and green onion. A protein-packed, energizing prepared meal ideal for meal prep and training goals. Dairy-free and part of our healthy meal delivery.
Ingredients
Balsamic Vinegar Glaze, Beans - Green, Carrots, Chicken Thigh (skinless), Corn Starch, Erythritol, Garlic - Fresh, Ginger (Paste), Honey - Natural, Mirin Seasonings, Oil - Olive, Oil - Sesame, Onion - Green, Parsley - Bunch - Fresh, Quinoa Pasta, Salt - Coarse - Kosher, Seed - Sesame, Soy Sauce - Less Sodium, Spice - Pepper - Black - Ground, Vinegar - Apple Cider, Vinegar - Rice, Water
Nutritional Information
Macros Information
Calories (kcal)
602.26
Protein (g)
57.10
Carbohydrates (g)
64.18
Total Fats (g)
16.65
Saturated Fats (g)
3.67
Polyunsaturated fats (g)
3.33
Fibre (g)
6.66
Sugar (g)
7.45
Cholesterol (mg)
239.7
Sodium (mg)
1232.58
Net Carbs
57.52
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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