Grilled chicken breast marinated overnight in lemon juice, fresh garlic, cilantro, and parsley, then oven-roasted low and slow until tender and juicy. Alongside it, Cajun-seasoned sweet potato brings a warm, smoky bite, while balsamic-roasted mushrooms and yellow onions finished with fresh thyme and parsley round out the plate. Every component is built for flavour without compromise. Chef-crafted and nutritionist-approved, this is a meal that fits right into a demanding training schedule.

Chicken breast, sweet potato, brown mushrooms, green onion, yellow onion, garlic, balsamic vinegar, sunflower oil, lemon juice, Cajun seasoning, cilantro, thyme, parsley, kosher salt, black pepper.

Sulphites.