Garlic and Herbs Roast Beef
Roast beef with thyme, rosemary and sweet potato
Dairy Free
Gluten Free
Nut Free
Soy Free
Description
Tender slices of roast beef seasoned with black garlic, thyme, and rosemary, served with green beans and sweet potatoes. This high-protein beef meal delivers deep, comforting flavor for muscle recovery and steady energy.
Ingredients
Tip sirloin steak, green beans, sweet potato, garlic, black garlic, thyme, rosemary, lemon juice, beef stock, olive oil, sunflower oil, corn starch, parsley, kosher salt, black pepper, water.
Nutritional Information
Macros Information
Calories (kcal)
411.35
Protein (g)
44.76
Carbohydrates (g)
37.06
Total Fats (g)
7.98
Saturated Fats (g)
2.79
Polyunsaturated fats (g)
0.79
Fibre (g)
8.30
Sugar (g)
10.62
Cholesterol (mg)
96.13
Sodium (mg)
448.02
Net Carbs
28.76
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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