Tip sirloin steak marinated for up to 18 hours in a warm shawarma blend of cinnamon, allspice, smoked paprika, and coriander, then slow-cooked until tender and seared over an open flame. Each piece is sliced thin into shawarma strips and served alongside a smooth cauliflower mash finished with browned garlic. Steamed broccoli, carrots, and green beans round out the plate with sautéed bell peppers and onions. A flavour-packed, low carb meal built for your goals.

Tip sirloin steak, green beans, broccoli, carrots, cauliflower, yellow onion, green bell peppers, red bell peppers, fresh garlic, tomato paste, olive oil, sunflower oil, red wine vinegar, smoked paprika, ground cinnamon, ground black pepper, allspice, dried coriander, whole cloves, kosher salt.

Sulphites.