Garlic and Herbs Roast Beef
Roast beef with garlic, thyme and cabbage medley
Dairy Free
Gluten Free
Nut Free
Soy Free
Description
Tender sirloin roast beef cooked with black garlic, rosemary, and thyme, served with green and red cabbage. A low carb meal built for strength, flavor, and optimal muscle recovery.
Ingredients
Tip sirloin steak, green beans, cabbage, red cabbage, carrots, yellow onion, garlic, black garlic, thyme, rosemary, lemon juice, beef stock, sunflower oil, olive oil, corn starch, cilantro, kosher salt, black pepper, water.
Nutritional Information
Macros Information
Calories (kcal)
368.80
Protein (g)
44.13
Carbohydrates (g)
21.09
Total Fats (g)
10.87
Saturated Fats (g)
3.05
Polyunsaturated fats (g)
0.84
Fibre (g)
6.84
Sugar (g)
7.17
Cholesterol (mg)
96.13
Sodium (mg)
441.48
Net Carbs
14.25
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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