Chimichuri Steak
Grilled sirloin with chimichurri and quinoa
Dairy Free
Gluten Free
Nut Free
Soy Free
Halal
Description
Juicy sirloin steak topped with herb chimichurri and served with quinoa and snow peas. A high-protein, low-carb favorite, perfect for athletes seeking lean muscle growth and anti-inflammatory benefits from fresh herbs and olive oil.
Ingredients
Tip sirloin steak, garlic, dried oregano, fresh thyme, lemon juice, brown mushrooms, snow peas, green onion, red chili flakes, white vinegar, quinoa, parsley, sunflower oil, olive oil, kosher salt, black pepper, water.
Nutritional Information
Macros Information
Calories (kcal)
427.88
Protein (g)
43.05
Carbohydrates (g)
18.67
Total Fats (g)
20.04
Saturated Fats (g)
3.76
Polyunsaturated fats (g)
1.42
Fibre (g)
3.56
Sugar (g)
3.50
Cholesterol (mg)
86.7
Sodium (mg)
122.03
Net Carbs
15.11
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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