Teriyaki ground chicken seared on the griddle with fresh garlic, ginger, and a glossy teriyaki finish, tossed with sautéed onion, carrot, broccoli, and a scattering of sesame seeds. Alongside, fried cauliflower rice gets a hit of soy sauce and sesame oil with green peas and crunchy vegetables. Roasted paprika cauliflower rounds out the plate with smoky, caramelized edges. Every component is built around bold flavour while keeping carbs in check.

Ground chicken, broccoli, green beans, carrots, cauliflower, green peas, green onion, yellow onion, fresh garlic, ginger paste, teriyaki sauce, soy sauce, sesame oil, sunflower oil, sesame seeds, paprika, dried oregano, granulated garlic, cornstarch, baking powder, kosher salt, black pepper.

Wheat, soy, sesame.