Butter Chicken
Spice-rich butter chicken over cauliflower rice with lemon vinaigrette broccoli.
Gluten Free
Soy Free
Halal
Description
Tender chicken breast cubes, marinated overnight and seared until golden, then slow-simmered in a rich sauce of crushed tomato, coconut milk, and warm spices like garam masala, cumin, and coriander. Garlic-infused cauliflower rice soaks up every bit of that aromatic sauce, while crisp broccoli dressed in a bright lemon and apple cider vinaigrette cuts through the richness. Every component is built for bold flavour without the extra carbs, so this plate fits your goals and still feels indulgent.
Ingredients
Chicken breast, broccoli, cauliflower, yellow onion, crushed tomatoes, coconut milk, plain yogurt, olive oil, sunflower oil, fresh garlic, ginger paste, Dijon mustard, apple cider vinegar, lemon juice, garam masala, paprika, ground cumin, dried coriander, fresh parsley, black pepper, kosher salt, erythritol.
Milk, mustard, sulphites.
Nutritional Information
Macros Information
Calories (kcal)
356.00
Protein (g)
44.48
Carbohydrates (g)
20.96
Total Fats (g)
11.25
Saturated Fats (g)
3.37
Polyunsaturated fats (g)
1.06
Fibre (g)
5.83
Sugar (g)
7.22
Cholesterol (mg)
124.25
Sodium (mg)
614.92
Net Carbs
15.13
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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