Argentinian Picadillo
Lean beef picadillo with raisins, olives, and brown rice.
Dairy Free
Gluten Free
Nut Free
Halal
Description
Lean ground beef cooked with tomato, cumin, raisins, and olives, paired with brown rice, broccoli, and peppers. A hearty, protein-rich prepared meal crafted for strength-focused meal prep. Dairy-free, gluten-free, nut-free, and spicy-free.
Ingredients
Balsamic Vinegar, Bay Leaves, Broccoli, Carrots, Erythritol, Garlic - Fresh, Green Olives, Green Peas, Ground Beef Lean, Herb - Oregano - Dried, Oil - Olive, Oil - Sunflower, Onion - Yellow, Parsley - Bunch - Fresh, Raisins, Red Bell Peppers, Rice - Brown, Salt - Coarse - Kosher, Spice - Cumin - Ground, Spice - Pepper - Black - Ground, Spice - Red Chili Flakes, Spices - Paprika, Tomato - Crushed - Canned, Tomato - Diced - Canned, Vinegar - Apple Cider, Water, Worcestershire Sauce
Nutritional Information
Macros Information
Calories (kcal)
465.84
Protein (g)
48.26
Carbohydrates (g)
35.55
Total Fats (g)
15.44
Saturated Fats (g)
5.20
Polyunsaturated fats (g)
0.54
Fibre (g)
7.32
Sugar (g)
10.34
Cholesterol (mg)
109.5
Sodium (mg)
274.02
Net Carbs
28.23
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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