Turkish Kebab Chicken
Spiced kebab chicken with yogurt and red rice
Gluten Free
Nut Free
Soy Free
Description
Juicy chicken thighs marinated in oregano, cumin, and paprika, grilled and paired with yogurt sauce and red rice. This Middle Eastern-inspired meal fuels muscle growth while delivering lasting energy and anti-inflammatory support.
Ingredients
Chicken Thigh Skinless Boneless, Garlic - Fresh, Herb - Oregano - Dried, Lemon Juice, Oil - Olive, Oil - Sunflower, Onion - Yellow, Parboiled Rice, Parsley - Bunch - Fresh, Red Bell Peppers, Red Rice, Rice - Brown, Salt - Coarse - Kosher, Spice - Cinnamon - Ground, Spice - Cumin - Ground, Spice - Pepper - Black - Ground, Spice - Red Chili Flakes, Spices - Paprika, Tomato Paste, Tumeric, Water, Yogurt - Plain Greek 0%, Zucchini
Nutritional Information
Macros Information
Calories (kcal)
446.10
Protein (g)
45.16
Carbohydrates (g)
19.47
Total Fats (g)
22.34
Saturated Fats (g)
5.44
Polyunsaturated fats (g)
4.31
Fibre (g)
1.94
Sugar (g)
3.29
Cholesterol (mg)
153.3
Sodium (mg)
142.69
Net Carbs
17.53
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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