Souvlaki Chicken
Greek chicken souvlaki with peas, potato and peppers
Gluten Free
Soy Free
Description
Classic Greek-inspired chicken souvlaki with oregano, turmeric, garlic, and lemon, served with peas, red peppers, and potato. A Mediterranean lean protein meal crafted for athletic performance and strength. Gluten-free, soy-free.
Ingredients
Chicken breast, yellow potatoes, red bell peppers, fresh garlic, green peas, pesto, lemon juice, chicken stock, sunflower oil, olive oil, dried oregano, turmeric, paprika, kosher salt, black pepper.
Nutritional Information
Macros Information
Calories (kcal)
600.68
Protein (g)
55.05
Carbohydrates (g)
41.70
Total Fats (g)
25.48
Saturated Fats (g)
5.96
Polyunsaturated fats (g)
4.68
Fibre (g)
23.31
Sugar (g)
5.54
Cholesterol (mg)
171.85
Sodium (mg)
427.85
Net Carbs
18.39
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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