Tender chicken thigh, seared and slow-cooked with cumin, paprika, diced tomatoes, and fresh cilantro until it pulls apart effortlessly. The Cuban-inspired sauce brings warm, smoky depth balanced by a bright hit of apple cider vinegar. Alongside it, herb mashed potatoes made with fresh parsley, garlic, and olive oil add a creamy, aromatic base. Steamed broccoli dressed in a lemon dijon vinaigrette rounds out the plate with a clean, tangy crunch. A full, flavour-forward meal built for your goals.

Chicken leg, yellow potato, diced tomatoes, broccoli, carrots, red bell peppers, green bell peppers, chicken stock, red onion, yellow onion, tomato paste, green onion, olive oil, sunflower oil, fresh cilantro, fresh parsley, garlic, lemon juice, Dijon mustard, apple cider vinegar, paprika, ground cumin, dried coriander, garlic powder, black pepper, kosher salt.

Mustard, sulphites.