Teriyaki ground chicken seared on the griddle with carrots, broccoli, and green onions, finished in a glossy teriyaki sauce and topped with sesame seeds. The vegetables keep their crunch, giving every bite texture alongside the savoury, ginger-laced chicken. On the side, paprika-roasted cauliflower adds a smoky warmth, while a smoked tabasco butter made with browned garlic brings a subtle, lingering heat. Built for your keto routine without compromising on bold, layered flavour.

Ground chicken, broccoli, cauliflower, carrots, yellow onion, green onion, fresh garlic, ginger paste, teriyaki sauce, sunflower oil, sesame oil, sesame seeds, unsalted butter, TABASCO, liquid smoke, paprika, dried oregano, granulated garlic, corn starch, baking powder, kosher salt, black pepper.

Milk, wheat, soy, sesame.