Sweet and Sour Ground Chicken
Tangy ground chicken with sour cream and veggies
Nut Free
Description
Ground chicken cooked in a keto-friendly sweet and sour sauce with cabbage, sour cream, and red peppers. The balance of creaminess, acidity, and lean protein makes this a metabolism-friendly keto meal you’ll crave again and again.
Ingredients
Ground chicken, garlic, red and yellow onions, green onion, cabbage, broccoli, zucchini, red bell peppers, ketchup, rice vinegar, soy sauce (less sodium), sour cream, sunflower oil, olive oil, erythritol, corn starch, ginger paste, kosher salt, black pepper, water.
Nutritional Information
Macros Information
Calories (kcal)
465.69
Protein (g)
35.60
Carbohydrates (g)
32.11
Total Fats (g)
18.46
Saturated Fats (g)
7.61
Polyunsaturated fats (g)
1.17
Fibre (g)
3.56
Sugar (g)
18.60
Cholesterol (mg)
154.1
Sodium (mg)
718.17
Net Carbs
28.55
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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