Yakitori Chicken
Grilled yakitori chicken thighs with lemon zucchini and cilantro Tabasco butter.
Spicy Meal
Halal
Description
Juicy chicken thighs marinated for 12 hours, then grilled and tossed in a glossy yakitori sauce with sesame seeds and seared green onions. Each piece carries deep savoury flavour from soy, mirin, and fresh ginger. Alongside, roasted lemon zucchini adds a bright, clean contrast, while a house-made cilantro Tabasco butter brings a slow, layered heat that ties the plate together. Built for your keto routine without a single compromise on flavour.
Ingredients
Skinless chicken thigh, zucchini, unsalted butter, olive oil, green onion, fresh cilantro, fresh garlic, ginger paste, soy sauce, mirin, sesame seeds, lemon juice, dried oregano, TABASCO, kosher salt, black pepper.
Milk, wheat, soy, sesame, sulphites.
Nutritional Information
Macros Information
Calories (kcal)
490.57
Protein (g)
35.79
Carbohydrates (g)
19.65
Total Fats (g)
32.81
Saturated Fats (g)
16.46
Polyunsaturated fats (g)
3.05
Fibre (g)
1.93
Sugar (g)
6.26
Cholesterol (mg)
220
Sodium (mg)
754.24
Net Carbs
17.72
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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