Seared chicken breast simmered in a rich Tuscan sauce built from sun-dried tomatoes, white wine, fresh herbs, and coconut milk. The sauce starts with caramelized onions and garlic, deepened with tomato paste and a white wine deglaze, then finished with wilted spinach for colour and freshness. Alongside, a vibrant medley of steamed broccoli, carrots, and green beans rounds out the plate, with a cool dollop of sour cream to balance the warmth of the sauce. A satisfying keto meal that delivers bold, layered flavour.

Skinless chicken breast, chicken stock, diced tomatoes, broccoli, green beans, carrots, red bell peppers, green bell peppers, spinach, yellow onion, fresh garlic, tomato paste, sun-dried tomatoes, coconut milk, sour cream, olive oil, sunflower oil, dried oregano, fresh rosemary, fresh thyme, erythritol, corn starch, kosher salt, black pepper.

Milk, sulphites.