Peri Peri Chicken
Overnight-marinated peri peri chicken with seared veggies and chipotle mayo.
Spicy Meal
Dairy Free
Gluten Free
Nut Free
Halal
Description
Peri peri chicken marinated overnight in a fiery blend of red chili, smoked paprika, garlic, and lemon juice, then grilled for deep char marks before finishing in the oven until tender. Alongside, seared zucchini and red peppers meet crisp steamed snow peas for a colourful, satisfying side. A smooth chipotle mayo rounds out each bite with a smoky, creamy kick. Built for your keto goals without a single compromise on flavour.
Ingredients
Skinless chicken breast, garlic, red onion, red bell peppers, snow peas, zucchini, red chili pepper, chipotle chili pepper in adobo, light mayonnaise, sunflower oil, lemon juice, white vinegar, smoked paprika, paprika, dried oregano, fresh thyme, erythritol, kosher salt, black pepper.
Egg, sulphites.
Nutritional Information
Macros Information
Calories (kcal)
395.98
Protein (g)
40.76
Carbohydrates (g)
12.74
Total Fats (g)
20.05
Saturated Fats (g)
2.33
Polyunsaturated fats (g)
0.87
Fibre (g)
1.51
Sugar (g)
2.54
Cholesterol (mg)
124.1
Sodium (mg)
301.42
Net Carbs
11.23
How to prepare
Microwave
Heat it up for 3 min
Oven bake
350 - 375°F
for 10 - 15 min
for 10 - 15 min
Storage
Keep it refrigerated
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