Tender chicken breast cubes, marinated for 12 hours and seared until browned, then slow-simmered in a rich sauce of crushed tomato, coconut milk, and warm spices like cumin, coriander, garam masala, and paprika. Fresh garlic, ginger, and a squeeze of lemon juice round out the depth of flavour. Steamed broccoli dressed in a bright lemon and Dijon vinaigrette adds a crisp, tangy contrast, while a side of sour cream brings cool balance. Built for your keto routine without compromising on bold, satisfying flavour.

Chicken breast, broccoli, crushed tomatoes, yellow onion, coconut milk, sour cream, plain yogurt, olive oil, sunflower oil, garlic, ginger paste, apple cider vinegar, lemon juice, Dijon mustard, garam masala, paprika, cumin, dried coriander, black pepper, erythritol, kosher salt.

Milk, mustard, sulphites.