Roasted sweet potato cubes, seared bell peppers, and yellow onions come together with soft scrambled eggs folded through fresh spinach. The sweet potatoes are baked until tender, while the peppers and onions keep a slight crunch from a hot griddle sear. Garlic, paprika, and black pepper bring warmth to every bite without overpowering the vegetables. A bright squeeze of lemon lifts the whole bowl, making this a satisfying start that actually feels worth waking up for.

Sweet potato, egg, spinach, red bell peppers, green bell peppers, yellow onion, sunflower oil, lemon juice, paprika, garlic powder, black pepper, kosher salt.

egg.